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1892 – First Edition – Gesine Lemcke – Desserts and Salads – Good Condition Hardcover
$99.99Quick View“Desserts and Salads” 1892 first edition by Gesine Lemcke is an excellent culinary treasure, with over 300 pages of delicious and innovative recipes for desserts and salads. This beautifully bound hardcover book is well-preserved and in excellent condition, making it a great addition to any collection. The book is divided into two sections, one for desserts and one for salads. The recipes are accompanied by detailed instructions and beautiful illustrations, sure to inspire creativity in the kitchen. A must-have for any serious cook, pastry chef, or food historian.